Air Fryer Zucchini

Prep Time: 8 min Cook Time: 15 min Total Time: 23 min

https://lifemadesweeter.com/air-fryer-zucchini/

Ingredients

2 medium zucchini about 1 lb, washed and dried

½ tablespoon avocado oil or olive oil

1/2 teaspoon fine grain sea salt or kosher salt or more to taste

1/4 teaspoon freshly ground black pepper or more to taste, plus more for garnish

½ teaspoon garlic powder

Fresh chopped parsley for serving

Lemon wedge for serving

Instructions

Step 1

If your air fryer requires preheating, preheat to 390°F.

Step 2

Trim the ends of the zucchini if desired and cut into ½” thick rounds/coins.

Step 3

Add the zucchini to a large mixing bowl. Drizzle with oil. Season with salt, black pepper, garlic powder and toss to thoroughly coat.

Step 4

Working in batches, add the zucchini rounds to the air fryer basket spreading them in a single layer.

Step 5

Air fry for 9-15 minutes or until the zucchini is golden brown and cooked through, flipping the zucchini and shaking the basket halfway through (time will vary depending on your air fryer). Cook for 2 minutes more if you prefer your zucchini a little more charred. Repeat with any remaining zucchini.

Step 6

Transfer to a serving bowl, and garnish with fresh chopped parsley, freshly cracked black pepper and a lemon wedge.