\"Shirley Buns\"!

I got this recipe from my mother-in-law. She said her friend Shirley use to make these when the ladies would get together and play the card game "Whisk", so she always called them Shirley buns when she would make them at home. Very easy and tasty recipe. you could add other fillings like ham and cheese , sausage, ect. give them a try along with a salad and you have an easy meal!!

8 Servings

Cook Time: 30 min

https://www.justapinch.com/recipes/main-course/chicken/shirley-buns.html

Ingredients

1 loaf frozen wheat bread dough (thawed)

1 lb hamburger

1 lg onion

cabbage, shredded

Instructions

Step 1

Fry hamburger, onions and cabbage. Cut bread dough into 8 pieces.

Step 2

Roll each piece of dough into a round, small dinner plate size. Place a good amount of the hamburger mixture on each piece of flatten dough, fold over and crimp edges

Step 3

Place on a slightly greased cookie sheet and bake at 375 degrees for about 30 minutes.