Asian Style Chicken Wings

These are so tender and tasty. They are good served with rice and spinach as sides along with yeast rolls.

Cook Time: 100 min

https://www.justapinch.com/recipes/main-course/chicken/asian-style-chicken-wings.html

Ingredients

1/4 c soy sauce

2 Tbsp oil (your choice)

2 tsp ground ginger

4 Tbsp brown sugar

3 Tbsp minced garlic

8-10 chicken wings

Instructions

Step 1

Mix together and place the first five ingredients in a gallon ziplock bag.

Step 2

Wash wings well and place into the ziplock bag and marinate in the fridge for two to four hours.

Step 3

Place wings into a foil lined pan and pour the marinate over wings. Bake uncovered at 350 for approximately 1 1/2 to 2 hours or until done. This depends on your oven and the size of the wings. Note: I may drizzle honey over them just before I put them in the oven the next time I have them.