Air Fryer Chocolate Chip Cookies
As if we needed another reason to love our air fryer, turns out, it makes THE BEST cookies, too. Gooey on the inside, crisp on the outside, just a couple minutes to prep, and you don’t have to turn on your oven.
12 Servings
| Nutrition (1 serv.) | Amount | Nutrition (1 serv.) | Amount |
|---|---|---|---|
| Calories | 150 kcal | Sugar | 11 g |
| Carbs | 20 g | Cholesterol | 5 mg |
| Protein | 1 g | Sodium | 55 mg |
| Fat | 8 g | Fiber | – |
| Sugar | 11 g | ||
| Cholesterol | 5 mg | ||
| Sodium | 55 mg | ||
| Fiber | – |
Prep Time: 2 min Cook Time: 12 min Total Time: 14 min
Ingredients
1 package chocolate chip cookies
Instructions
Step 1
Preheat the air fryer to 330°F.
Step 2
Line the air fryer basket with parchment paper.
Step 3
Place the cookies approximately 1 inch apart in the basket.
Step 4
Bake for 12 minutes.
Step 5
Let cool, serve, and enjoy!