Mudslide
Satisfy your sweet tooth with a quick and easy dessert drink! The popular Mudslide cocktail can be served on the rocks or blended for a frozen boozy milkshake.
| Nutrition (1 serv.) | Amount | Nutrition (1 serv.) | Amount |
|---|---|---|---|
| Calories | 516 kcal | Sugar | 29 g |
| Carbs | 33 g | Cholesterol | 64 mg |
| Protein | 2 g | Sodium | 20 mg |
| Fat | 23 g | Fiber | – |
| Sugar | 29 g | ||
| Cholesterol | 64 mg | ||
| Sodium | 20 mg | ||
| Fiber | – |
Prep Time: 5 min Total Time: 365 min
Ingredients
3 ounces heavy cream
3 ounces Irish Cream
3 ounces coffee liqueur
2 ounces vodka
1 tablespoon chocolate syrup , divided, optional
whipped cream for garnish, optional
cocoa powder for garnish, optional
Instructions
Step 1
Pour the heavy cream, Irish cream, coffee liqueur, and vodka in a mixing glass with a spout; stir to combine.
Step 2
Drizzle the chocolate syrup along the inside of two old-fashioned glasses.
Step 3
Add ice to each glass.
Step 4
Pour the cocktail mixture over the ice. Garnish with whipped cream and cocoa powder, if desired.