Limoncello Margarita
Frozen limoncello margarita with tequila, triple sec, lime juice, limoncello, and ice blended until slushy and served in salt-rimmed glasses with lemon and lime slices.
| Nutrition (1 serv.) | Amount | Nutrition (1 serv.) | Amount |
|---|---|---|---|
| Calories | 260 kcal | Sugar | 34 g |
| Carbs | 12 g | Cholesterol | – |
| Protein | – | Sodium | – |
| Fat | – | Fiber | – |
| Sugar | 34 g | ||
| Cholesterol | – | ||
| Sodium | – | ||
| Fiber | – |
Prep Time: 5 min Total Time: 10 min
Ingredients
2 ounces tequila
2 ounces limoncello
2 ounces triple sec
1 ounce lime juice
2 cups ice
1 tablespoon kosher salt optional, for the rim
2 slices lemon optional, for garnish
2 slices lime optional, for garnish
Instructions
Step 1
Add the tequila, limoncello, triple sec, lime juice, and ice to a blender and blend for 45 seconds.
Step 2
Pour into salt-rimmed glasses and garnish with lemon and lime slices. Serve immediately and enjoy!