Tsukemen (Dipping Noodles)

Dive into the world of Tsukemen Dipping Noodles, where each slurp is packed with umami goodness. This Japanese delight features a rich, savory broth and perfectly cooked noodles, making it the ultimate comfort food for any time of the day.

1 Servings

https://tasty.co/recipe/tsukemen-dipping-noodles

Ingredients

1 ½ cups water (340 mL)

1 tablespoon bonito flour

¼ cup soy sauce (60 mL)

1 tablespoon sesame oil

1 teaspoon chicken stock

¼ cup green onion (10 g), small cut

1 cup noodle for tsukemen (150 g)

½ hard-boiled egg

thai pepper, a little

Instructions

Step 1

Place water, bonito flour, soy sauce, sesame oil, chicken stock, and green onion in a small pan.

Step 2

Bring this mixture to a boil.

Step 3

Boil the noodles for Tsukemen, wash in cold water and cool it tightly.

Step 4

Feel free to add any other ingredients you might like.

Step 5

Enjoy!

Step 6

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