Super Simple Sunday Salmon Supper

This is a quick and easy protein that you can throw together in minutes and it's simple enough that it goes with just about anything. It can handle heavy or light flavors. I like to serve it with pastas and salads and it takes on sauces wonderfully. In the main photo I show it with a baby greens and pasta with red pepper and a somewhat lemony sauce. What's great about it is that you can always change up what you serve it with andstill have a nice and easy basic to start from.

4 Servings

Prep Time: 5 min Cook Time: 15 min Total Time: 20 min

https://www.justapinch.com/recipes/main-course/fish/super-simple-sunday-salmon-supper.html

Ingredients

1 lb salmon fillets

1 Tbsp onion powder

1 1/2 Tbsp garlic powder

2 tsp lemon pepper

1 1/2 Tbsp lemon juice

1 Tbsp basil, dried

Instructions

Step 1

Turn on broiler. While it is heating, spray a baking sheet with cooking spray or lay down a Silpat mat. Combine all ingredients except for fish in a bowl.

Step 2

Arrange fish onto the baking sheet and sprinkle with half of the seasoning mixture. Broil 6 minutes.

Step 3

Remove fish from under Broiler and flip the fillets. Sprinkle the remaining seasoning mixture on the other side of the fish then replace under broiler and broil 6 to 8 minutes, or until fish flakes easily with a fork. ( internal temperature should be 140 degrees)