BBQ Chicken Poppers
Get ready to pop these BBQ Chicken Poppers into your mouth and savor the finger-licking goodness! These bite-sized delights are perfect for game day or any gathering that calls for a tasty, crowd-pleasing snack.
Ingredients
2 boneless, skinless chicken breasts
2 teaspoons salt
1 teaspoon pepper
1 teaspoon garlic powder
1 teaspoon chili powder
1 cup flour (125 g)
3 eggs, beaten
oil, for frying
½ cup BBQ sauce (145 g)
Instructions
Slice chicken breasts into bite-sized chunks.
Combine the chicken with the salt, pepper, garlic powder, and chili powder, mixing until evenly seasoned.
Place the flour and eggs into separate bowls.
Dip a piece of chicken into the flour, then the egg, then back into the flour. Repeat with the rest of the chicken.
Heat oil in a large pot over medium-high heat.
Fry the chicken pieces until deep-golden brown and crispy.
Set aside on a paper towel to drain.
In a pan over medium heat, cook the BBQ sauce until bubbly.
Toss the chicken in the sauce until evenly glazed.
Enjoy!
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